Take a break from your no-carb, no-noodle diet and enjoy this delicious food that can be transformed into just about any flavor with the right sauces spices and more. In honor of National Noodle Day on October 6, 2017, head to these Atlanta restaurants and don’t be afraid to slurp.
JINYA Ramen Bar
Photo Credit: @foodgirlla
Straight from Los Angeles, comes the hippest and hottest ramens spot, Jinya Ramen Bar. The first location in Sandy Springs had lines out the door since it opened with people waiting for their out-of-this-world Ramen. And now, they have a new location that opened last month in the heart of Buckhead. Just as delish. Their broth, which cooks for over 10 hours with meat, bones and veggies, is what sets them apart. Try their Cha Cha Cha Ramen.
3714 Roswell Rd., Unit 35, Atlanta, GA 30342
Wagaya Japanese Restaurant
Super cozy and homey spot located in Home Park makes Wagaya the perfect place to slurp your warm bowl of noodles and get ready for the cooler weather. Now, this Atlanta favorite has opened up its second location in Emory Village. Just as good and the college students can’t get enough of their dishes (especially with their easy takeout options).
CO Restaurant
Raku
Taiyo Ramen
Craft Ramen spot in Decatur using the freshest local ingredients. The ramen at Taiyo always made from scratch broths, SUN noodles, natural and local proteins and veggies and cage-free eggs, come in a variety of options like Seafood Ramen and Kimchi Beef. Want a little more punch? Add-ons include flavor bombs and extra toppings.
