Haute Cuisine: New in 2014


Bar Crudo
40 S Pointe Dr,
Miami Beach, FL 3313
(305) 763-8508

Warm and cozy, with indoor and outdoor seating, Bar Crudo contains vintage and diverse artwork and a Greenwich VIllage feel south of Fifth.

What to Eat
Applewood Smoked Duck with grapes, shallot fluid gelee and apple

What to Drink
Jalepeño Watermelon Margarita with jalepeño infused Espelón tequila

Sweet Tooth
Ret Beet Sorbet with grapes and lingonberry



Il Mulino New York
840 1st Street, Miami Beach
Florida 33139

The New York staple brings a touch of Manhattan to South Beach with classic fresh Italian cuisine and intimate dining.

What to Eat
The Langostino features Sardinian jumbo prawns sautéed in a white wine and garlic sauce, served with spinach

What to Drink
The wine list exclusively features the best Italian wines

Sweet Tooth
Aranci con Grand Marnier a Tavola is made tableside with oranges marinated in grand marnier, zabaglione and seasonal berries.



Sea Salt and Pepper
422 NW North River Drive
MIAMI, FL 33128
(305) 440-4200

With a 250 feet docking facility, the sleek brasserie and lounge offers outdoor dining while overlooking the bank of Miami.

What to Eat
The Meli Melo of Tartar appetizer is perfect for sharing, including crab, tuna, salmon and scallops, served with avocado fries and pesto marmalade.

What to Drink
Sea salt Cucumber Gimlet, served tableside by the mixologist.

Sweet Tooth
Sea Salt PB and J with ricotta cheesecake, peanut butter crunch and berry sorbet.



Traymore at Como
2445 Collins Avenue
Miami Beach, FL 33140
(305) 695-3600

Guests can dine outside on the terrace or enjoy the vibrant atmosphere of the dining room. Located in the Metropolitan by Como.

What to Eat
Wagyu Beef Burgers or anything from the Comoshambala Menu which offers up delicious raw versions of lasagna and ice cream.

What to Drink
The Traymore Bar’s Gin Club offers premium and super-premium gin drinks with fresh muddled ingredients like berries and mint leaves.

Sweet Tooth
French-Portuguese pastry chef Emanuel Alves creates hand-crafted Parsley Macaroons and Pepper Chocolate Truffles.


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